DAY MENU

Poached Salmon

Greenland Prawns

Warm New Potatoes

Cold Cut Platters

Roast Beef, Gammon Ham & Turkey

Ardenne Pate & Chutney

Southern Fried Chicken

Black Pepper Sausage Rolls

Pork Pies & Quiche

Chicken Samosas, Vegetable Spring Rolls

Garden Salad, Potato, Feta Cheese, Beetroot & Tomato Red Onion

Hot Carved Roast of Pork

Beef Bourguignon

Butter Chicken Curry & Rice

French Bread & Butter
Cheese Board
 

DeSsert Table

Raspberry Roulade

Sicilian Lemon Cheesecake

Double Chocolate Fudge Cake

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